Keeping restaurant kitchens healthy

Every restaurant that you visit promises to serve clean and healthy food and boasts about hygiene maintenance in one way or another but in reality is this even true or what does it takes to keep a restaurant kitchen healthy? You might expect everyone at a restaurant to follow guidelines flawlessly but apart from clean glass and utensils, there are other things that you should notice too. If a kitchen promises immaculate cleanliness, then you automatically start to trust that management because you know that they would exercise caution while preparing and serving food too. Now what’s the obsession with cleanliness? It’s simple – clean restaurant, surroundings, and utensils mean less germs and very less chances of you getting ill. Ensuring disinfection protocols Keeping a clean and healthy kitchen is necessary whether it's at home or a commercial one and as researches indicate that restaurants that routinely used disinfectant spray and other methods of cleaning were found to have ...